Archives for Appetizer - Page 3
India cuisine or Indian food keeps a wide variety of regional cuisines native to India. Given the range of diversity in soil type, climate and occupations, these cuisines vary significantly from each other and use locally available spices, herbs, vegetables and fruits. Indian food is also heavily influenced by religious and cultural choices and traditions.
Bengali Lal Saag Bhaja (Red Spinach Stir Fry)
Amaranth leaves are having some variety in color...
Bengali Doi Maach (Fish in Yogurt Sauce)
Bengali people have variety of tasty and great fish recipes. “Doi Maach” is one of the famous among them ....
Shahi Corn Paneer
“Shahi Paneer” is one of the well known curry in our home made food and one of the best in restaurant Menus....
Aloo Bhujia
We use to have light and tasty snacks with our morning and evening tea . Aloo Bhujia is one of the best tea time snack item. Usually we purchase it in our monthly grocery , why can’t we try it by our own . let’s try simple tasty and...
Egg Bhurji
Eggs are good for health and having good amount of calcium . Usually we ate omlate or boiled egg as it quick and easy to make . Egg bhurji is also easy to cook and much tastier then omlate or boiled eggs . So try this quick and tasty...
Bread Roll with Stuffed potatos
Bread roll is a kind of round or oval shaped bread. This dish is popular in almost all parts of the world and in various types of patterns . Bread roll makes a tasty snack. Soaked bread slices are stuffed with spicy potato filling and then deep fried in oil....
Instant Rava Dosa
Instant rava (Semolina or Sooji/sujji) dosa is popular in south Indian dishes. It is very easy to prepare ,very tasty, crispy and instant . The best thing about making rava dosa is , we don’t need to plan before. Whenever you feel , make it and have it ....
Kanch Kolar Chop (Raw or green Banana Cutlets)
“Chops” are one of the famous evening and morning tea time snacks in Bengalies. They prepare veg chop,...
Kumro Saag (PUMPKIN LEAF)
Pumpkin plants is a very versatile and healthy vegetable . Most of the parts of pumpkin are eatable , the flowers, the leaf, the shell, the seeds (roasted), and the shoots....
Bharwan baingan (Stuffed Fried Eggplant)
Bharwan baigan or stuffed Eggplant is one of the most famous dish from North Indian Cuisine . You can find this food item in North Indian Marriage Parties....
