Tag archives for Diwali
Sweet, Spicy & tangy Raw Mango Chutney
Indian food is not complete without chutney . We cook & serve different type chutneys like tangy, sweet, spicy and even bitter chutney . Here i am presenting Bengali style mango chutney which can be serve...
Baby Corn Pakoda
Corn is rich in sugar and calcium. Baby corn is one of the favorite among all of us ....
Dudh Puli / Puli Pithe (Coconut Stuffed Rice Dumpling)
Dudh puli is one more famous Bengali sweet which is very very similar to famous, tasty and costly “Ras malai”...
Sweet Boondi
Sweet Boondi is one of easiest , tasty and cheapest sweet in India....
Bengali Patishapta (Pan Cake with Coconut Filling)
Patishapta is one of the most popular Bengali dessert...
Instant Dhokla – Khaman Dhokla
Khaman Dhokla is famous Gujarati dish. It can be breakfast or snack with green chutney....
Nariyal Ke Ladoo (Easy Coconut Laddu)
Coconuts are easily available fruits and it is very healthy too. In Puja seasons like Durga Puja...
Lobongo Lotika
Lobongo Lotika is a traditional Bengali Sweet. Lobongo is Clove in English and Long in Hindi , this sweet named as clove is used to seal the envelop wrap around the filling . This dish made in two part. First part is make the mouth washing coconut stuffing and...
GULGULE (Sweet Banana Fritters)
We usually love ripe banana but after 2 -3 days it became little messy and not look good in taste....
Bengali Taler Bora (Palm fruit Fritters)
“Taler Bora” is one of the Traditional Bengali Sweets. Bengali Taler Bora can be prepared with thick Juice of Ripe Sugar Palm....
