Tag archives for flour

Appetizer

Aloo Bhujia

We use to have light and tasty snacks with our morning and evening tea . Aloo Bhujia is one of the best tea time snack item. Usually we purchase it in our monthly grocery , why can’t we try it by our own . let’s try simple tasty and...
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Appetizer

Crispy Methi Puri

Green vegetables are very healthy , Variety of green leaves are the part of Indian Cuisine . One of the main Ingredient of Indian Cuisine in methi (Fenugreek) , methi is famous for its unique taste and flavor. Methi leaves are the main Bhaji in winter . Here is...
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Appetizer

Garlic Lachha Paratha

Lachha Paratha is Indian fried flat bread with many rings shape layers. Lachha paratha is a very popular paratha in North India. This is made from whole-wheat flour. The term “laccha” stands for “spiral or ring shape” . Atta dough is stretched & rolled in the form of rings, stuffed with fat or...
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Appetizer

Aloo Ka Paratha

Aloo ka paratha is a famous Indian recipes. It is one of the most popular breakfast dishes throughout India. Aloo paratha is very tasty and stomach filling breakfast recipe which  doesn’t need any introduction to Indian cuisine lovers.  Aloo parathas stuffed with a mouthwatering mashed potatoes with Indian spice and...
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Dessert

Khoa Gujiya

Gujia is a popular sweet dish of north India (Uttar Pradesh, Bihar, Madhya Pradesh and Rajasthan) and popular as Kajjikayalu in South . It is a festival sweet (Dessert) and mostly prepared during diwali ,Holi & Eid. This gujiya has a soft mawa/Khoa, dry fruits & nuts as its ...
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Appetizer

Aloo Samosa

Samosas are the most traditional snacks in India. They are so delicious that Indian often makes a meal of them. Aloo samosa are stuffed with potatoes and is the more popular as Indian snacks. Ingredients:- For the dough: Flour (Maida flour) – 2 Cups Ghee or Hot Oil 3-4...
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