Bharwan Karela (Stuffed Bitter gourd )
Bharwan Karela or Stuffed Bitter gourd is a popular North Indian dish.
Tag: spicy indian food
Tawa Potato Sandwich
Sandwich is one of the quickest and tasty breakfast and most important Kids will always love to have this Potato sandwich in their lunch Box.
Curry Leaves Peanut Chutney
Indian cuisine is incomplete without its variety of chutney and pickle . Curry leaves and peanuts are the necessary and healthy ingredient in every South Indian Kitchen . Today i … Read More
Kadai Paneer
Kadai Paneer is one of the most compelling and fragranced dishes which is prepared in most Dhaba’s in India. Kadai Paneer is a very popular in all the north Indian … Read More
Roasted Chicken Mayonnaise
Chicken is one of the favorite non-veg . We usually preferred chicken as starter or dry side dish. Roasted chicken and grilled chicken is good in flavorful and taste.
Sweet, Spicy & tangy Raw Mango Chutney
Indian food is not complete without chutney . We cook & serve different type chutneys like tangy, sweet, spicy and even bitter chutney . Here i am presenting Bengali style … Read More
Green Coriander (Hara Dhaniya) Chutney
Fresh coriander leaves (dhania patta) is one of the most commonly used herb in Indian Kitchen. An all time favourite for garnishing and enhance the visual appeal of a meal … Read More
Panch Phoron Diye Patla Macher Jhol | Bengali Five Spice Fish Curry
One of the most important & common ingredient can be found easily in any Bengali kitchen is “Panch phoron”
South Indian Sambar
Sambar is a popular dish from South Indian cuisine. It is made of tur dal (arhar dal), masoor dal(red dal) and vegetables.