Tag archives for spicy
Curry Leaves Peanut Chutney
Indian cuisine is incomplete without its variety of chutney and pickle . Curry leaves and peanuts are the necessary and healthy ingredient in every South Indian Kitchen . Today i am making chutney using these healthy ingredient and fresh curry leaves...
Kadai Paneer
Kadai Paneer is one of the most compelling and fragranced dishes which is prepared in most Dhaba’s in India. Kadai Paneer is a very popular in all the north Indian states....
Roasted Chicken Mayonnaise
Chicken is one of the favorite non-veg . We usually preferred chicken as starter or dry side dish. Roasted chicken and grilled chicken is good in flavorful and taste....
Green Coriander (Hara Dhaniya) Chutney
Fresh coriander leaves (dhania patta) is one of the most commonly used herb in Indian Kitchen. An all time favourite for garnishing and enhance the visual appeal of a meal .This is a popular North Indian chutney...
Chilli Chicken
Chilli chicken is an Indo-Chinese dish of chicken which is very famous in India as well as all over the world as Starter if Dry and as main Course if Gravy . In India, this may include a variety of dry chicken preparations. Though mainly boneless chicken is used in...
Roasted Peanuts & Coriander Leaves Chutney
One of the most important elements to Indian cooking is Chutney. Every region has its own method, variation. Peanuts in addition to being extremely versatile...
Roti Vegetable Fry – Leftover Food Recipe
Daily morning we have some food left from the night dinner in our kitchen mostly roties or chappaties (Indian Bread) and rice . We can’t eat it , this leftover food do not have good taste and do have some hardness as well. But we should not waste food if...
Red Chilli Pickle – Lal Mirch ka Achar
Red chilli pickle is common Indian spicy pickles. This pickle hot and spicy with whole red chillies stuffed with spice powders and mustard oil. Red chilli pickle is a sour and spicy delight that can be enjoyed with simple hot paranthas in the morning. If you want some spicy...
Panipuri, Phuchka or Gol gappa
I have prepared Panipuri at home. Everyone knows it as “Gol Gappa” in North India , ”Phuchka” in West Bengal, “Gupchup in south,” phulki ” in M.P. It is famous Indian street Chaat delight. These Panipuri or Puchka as they have called in Calcutta are the best street food...
